smell of African
fresh local
Achu soup is a traditional food in Cameroon, a yellow soup. It is made with cocoyam. Spices, water, palm oil, and “canwa or Nikki” (limestone), and fish are other ingredients.
Authentic African Dishes
with a twist
fresh and fragrant
Soup Dishes
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Fried yam with Oxtail bouillon €13
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cameroonian achu €12
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Fried yam with fish light soup €25
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pounded yam with ogbono soup €13
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Pounded yam with okro soup €13
Made with love
Traditional Dishes
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Fish with Acheke €20
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egussi stew with plantain €13
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pounded yam with spinash €13
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Fish with plantain €20
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Pounded yam with okro stew €13
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Fried yam with Oxtail bouillon €13
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Fried yam with fish light soup €20
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pounded yam with cameroonian eru €13
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Fish with plantain €20